Pastitsio with vegetables by Argyro - Awesome

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pastitsio with vegetables by Argyro - Awesome. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pastitsio with vegetables by Argyro - Awesome is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Pastitsio with vegetables by Argyro - Awesome is something that I've loved my whole life.

Many things affect the quality of taste from Pastitsio with vegetables by Argyro - Awesome, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastitsio with vegetables by Argyro - Awesome delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastitsio with vegetables by Argyro - Awesome is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Pastitsio with vegetables by Argyro - Awesome using 21 ingredients and 10 steps. Here is how you cook it.

I saw this recipe a few days ago in the morning shows of ANT1, prepared by Argyro and I thought of giving it a try... I was speechless!! I have never had a tastier pastitsio! It is absolutely awesome!

Recipe by tatianakie

Ingredients and spices that need to be Make ready to make Pastitsio with vegetables by Argyro - Awesome:

1. 12 sheets lasagna, I used 500 g rigatoni
2. 3 colored peppers -not green- I used yellow, orange and red
3. 2 eggplants
4. 2 zucchinis
5. 1/2 cup olive oil
6. 2   1/2 cups graviera (Greek traditional hard cheese) or kasseri ( Greek traditional medium-hard pale yellow cheese)
7. half a cup of kefalotyri (Greek traditional hard salty yellow cheese)
8. For the sauce
9. 1 kg tomato coarsely chopped
10. 1 clove garlic
11. 1/2 cup olive oil
12. salt
13. pepper
14. parsley and a little oregano
15. For the béchamel sauce
16. 3 tbsp butter or olive oil
17. half a leek, finely chopped
18. 3 full tbsp flour
19. 750 g tepid milk
20. half a cup kefalotyri
21. salt

Steps to make to make Pastitsio with vegetables by Argyro - Awesome

1. Sauté all the vegetables, finely chopped, in the olive oil until they are nicely tender.
2. Boil the sauce for about 10 minutes with the oil, the salt, pepper and the clove of garlic that you add whole to simply let out its flavor.
3. Remove the clove of garlic ten minutes later and add a little oregano.
4. Spread plenty of sauce on the baking tray, then the pasta, unboiled, then the vegetables and finally the cheeses.
5. Do this twice, to make two layers in the same order.
6. Prepare the béchamel saucesauté the finely chopped leek in the butter or olive oil until tender.
7. Then add the flour and mix constantly so that it cooks nicely.
8. Remove the pot from heat and add the tepid water gradually mixing well so that the sauce thickens and doesn't get any lumps.
9. When you have added all the milk boil it for a while to thicken but not too much, then add the kefalotyri and after you have stirred it for a while so that the cheese is incorporated, pour it over the last layer of the baking tray making sure it is evenly distributed.
10. Bake at 200°C without the fan for about an hour, depending on your oven. I baked it for an hour and a quarter because I chopped my vegetables into slightly larger pieces. It is divine!

As your experience as well as confidence expands, you will locate that you have much more natural control over your diet plan and also adapt your diet plan to your personal preferences in time. Whether you want to serve a recipe that uses fewer or more ingredients or is a little basically spicy, you can make easy adjustments to accomplish this goal. To put it simply, begin making your recipes on time. When it comes to standard food preparation abilities for beginners you don't need to discover them but only if you understand some easy food preparation strategies.

This isn't a total guide to quick and also very easy lunch dishes however its great food for thought. With any luck this will obtain your imaginative juices streaming so you can prepare scrumptious meals for your family without doing way too many square meals on your journey.

So that's going to wrap this up with this exceptional food Simple Way to Prepare Favorite Pastitsio with vegetables by Argyro - Awesome. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!