Spinach and Potato Crepes

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Spinach and Potato Crepes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach and Potato Crepes is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. Spinach and Potato Crepes is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Spinach and Potato Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach and Potato Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spinach and Potato Crepes is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spinach and Potato Crepes estimated approx 20 minutes.

To begin with this recipe, we must prepare a few components. You can cook Spinach and Potato Crepes using 10 ingredients and 14 steps. Here is how you can achieve it.

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Kids love varieties in their lunchbox. So I tried every time something new for them. This time I have made spinach and potato crepes which is healthy and tasty too.

Ingredients and spices that need to be Make ready to make Spinach and Potato Crepes:

1. 2 Potatoes
2. 1 cup finely chopped Spinach
3. 1/3 cup Rava
4. 1/4cup Gram flour/Besan
5. 1/2 tsp Red Chilli powder
6. 1 tsp Chaat masala
7. 1/3 tsp Turmeric powder
8. 1/2 tsp Garam masala powder
9. 1/2 tsp Salt
10. As needed Oil

Instructions to make to make Spinach and Potato Crepes

1. Peel off and grate potatoes from manual grater.
2. Soak it in water for 10 minutes.
3. After this strain, wash and squeeze water from grated potato.
4. Wash spinach leaves and chop finely.
5. Put finely chopped spinach in a mixing bowl and add grated potato, rava and besan.
6. Now add chilli powder, garam masala powder, turmeric powder and chat masala powder.
7. Add salt and mix well with spoon.
8. Now add 2 tbsp water and make a thick batter.
9. Heat a nonstick pan, add oil and spread evenly from brush.
10. Pour a ladle ful batter in pan and spread evenly to make thin layer.
11. Cover and cook on low heat till one side done.
12. Pour some oil over it and flip to cook from another side.
13. When it cooked properly from both sides fold it in triangle shape.
14. Pack it in your Kiddo's lunchbox with tomato sauce.

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This isn't a total overview to fast and easy lunch recipes but its good something to chew on. Ideally this will certainly get your creative juices streaming so you can prepare delicious dishes for your household without doing a lot of heavy meals on your journey.

So that's going to wrap it up for this exceptional food Steps to Prepare Quick Spinach and Potato Crepes. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!