Ragi Crepes

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Ragi Crepes. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ragi Crepes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Ragi Crepes is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Ragi Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragi Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ragi Crepes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ragi Crepes estimated approx 30min.

To get started with this recipe, we must first prepare a few components. You can have Ragi Crepes using 11 ingredients and 5 steps. Here is how you can achieve that.

#flours
A healthy alternative to enjoy crepes with the goodness of ragi flour

Ingredients and spices that need to be Get to make Ragi Crepes:

1. For batter,
2. 1 cup Ragi flour
3. 1/2 cup Maida
4. 01 Egg
5. 1 cup Milk
6. 3 tbsp Butter
7. 1 tbsp Powder sugar
8. 2 pinch Salt
9. For filling,
10. 1 cube Cheese
11. Veggies for stuffing

Steps to make to make Ragi Crepes

1. Prepare batter by mixing all the ingredients given under the batter section.
2. For filling, Saute veggies of your choice, add herbs or spices of your choice
3. Fill the batter in a piping bag or any dispenser and cut a small hole. Spread the batter all over a non stick pan in the form of circles connected to each other.
4. Once cooked, flip and cook for few seconds the other side.
5. Remove and add the veggie filling and finely grate some cheese, roll the crepes and enjoy!

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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Ragi Crepes. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!