Indonesian crepes with ice cream and mixberry on top

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Indonesian crepes with ice cream and mixberry on top. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Indonesian crepes with ice cream and mixberry on top is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Indonesian crepes with ice cream and mixberry on top is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Indonesian crepes with ice cream and mixberry on top, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian crepes with ice cream and mixberry on top delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Indonesian crepes with ice cream and mixberry on top using 7 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Indonesian crepes with ice cream and mixberry on top:

1. 1 cup flour
2. 2 eegs
3. 1/2 cup milk
4. 1/2 cup water
5. 1/4 salt
6. 2 tsp butter
7. 15 ml Pandan essence

Steps to make to make Indonesian crepes with ice cream and mixberry on top

1. In a large mixing bowl, whisk together the flour and eggs. Gradually add in the milk, water and pandan essence until combined. Add the salt and butter, beat until smooth. Set aside to rest.
2. Heat a lightly oiled frying pan over medium high heat. Pour or scoop batter onto the frying pan. Tilt the pan with a circular motion so that the batter coats the surface evenly. 
   
   Cook the crepe for about 2 minutes until the bottom is light brown. Loosen with a spatula, turn and cook the other side. ransfer to a serving plate with a scoop of vanilla ice cream if desired.
3. Tansfer to a serving plate with a scoop of vanilla ice cream if desired. And put mixberry on the top.

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So that is going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Indonesian crepes with ice cream and mixberry on top. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!