Feta cheese saganaki with ouzo sauce

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Feta cheese saganaki with ouzo sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Feta cheese saganaki with ouzo sauce is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Feta cheese saganaki with ouzo sauce is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Feta cheese saganaki with ouzo sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feta cheese saganaki with ouzo sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Feta cheese saganaki with ouzo sauce using 6 ingredients and 6 steps. Here is how you can achieve that.

Feta saganaki (pan-seared feta cheese), a fast meze for beer and wine!!

Recipe by xaroula

Ingredients and spices that need to be Get to make Feta cheese saganaki with ouzo sauce:

1. feta cheese
2. 1/4 cup ouzo
3. 1 spring onion
4. 1 tbsp oil
5. a little basil
6. 1/2 cup heavy cream

Steps to make to make Feta cheese saganaki with ouzo sauce

1. Cut the feta cheese into medium sized slices.
2. Dip each slice first in water, then in flour, then water once more and fry in hot oil.
3. When they are golden brown, take them off the heat and place them on a plate.
4. Sauté the spring onion in very little oil and stir in the ouzo.
5. Add the basil and in the end, the heavy cream.
6. Leave it for a while to thicken and pour it over the hot feta cheese.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Feta cheese saganaki with ouzo sauce. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!