Chicken crepe

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chicken crepe. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken crepe is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Chicken crepe is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chicken crepe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken crepe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Chicken crepe using 14 ingredients and 4 steps. Here is how you cook it.

Chicken crepe

Ingredients and spices that need to be Take to make Chicken crepe:

1. 1 cup flour
2. 1 egg
3. 2 tbc ghee ya oil
4. Salt as taste
5. 1 cup milk
6. 1 cup water
7. Oil as required
8. 1/2 kg chicken
9. 1 tsp red chilli
10. 1 tsp garam masala
11. 1 tsp tikka masala
12. Salt as taste
13. Green chilli as required
14. 1/2 cup yougrt

Instructions to make to make Chicken crepe

1. Flour, egg, salt and ghee
2. Mix with milk and water
3. Chicken may sab masaly or yougrt add kar ke pakay es may green chilli b add kar dy.
4. Fry pan ko halka sa oil lagake crepe wala mixture daly and ketchup, mayonnaise and chicken ka material daly or fold kar dy, crepe ready hai.

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So that is going to wrap this up with this exceptional food Simple Way to Make Ultimate Chicken crepe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!