Baked aubegine in sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Baked aubegine in sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked aubegine in sauce is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Baked aubegine in sauce is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Baked aubegine in sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked aubegine in sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Baked aubegine in sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The sauce breaks down and the flavours mingle pleasantly

Ingredients and spices that need to be Make ready to make Baked aubegine in sauce:

1. 1 aubegine cut long ways in half
2. Finely sliced into circles small potato
3. Half a courgette finely cut into circles
4. 1 cheddar cheese roughly chopped
5. 1 tin plumb tomatoes
6. cloves Garlic puree or failing that crushed
7. Olive oil
8. Red pesto
9. Capers and olives

Instructions to make to make Baked aubegine in sauce

1. Cover the bottom of the pan in olive oil smooth chopped courgettes and potatoes making sure both sides have been exposed to olive oil
2. Cut highways into the halved aubegine and stuff cheese deeply into it. Add garlic into grooves try to give a cover of the whole aubegine. Smooth over pesto as if adding butter to toast. Top with cheese and add too pan
3. Pour tin of tomatoes around aubegine and slightly over it and lastly sprinkle capers and olives with some cheese into the tomato sauce with a little more garlic in the sauce
4. Cook on 200 for 40 minutes with lid on. Check halfway through and stir the sauce. Once out of the oven let it cool for 15 mins or so. On plate add some parmesan

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Baked aubegine in sauce. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!