Mediterranean pizza in 15 minutes

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Mediterranean pizza in 15 minutes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mediterranean pizza in 15 minutes is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Mediterranean pizza in 15 minutes is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Mediterranean pizza in 15 minutes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mediterranean pizza in 15 minutes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Mediterranean pizza in 15 minutes using 13 ingredients and 5 steps. Here is how you cook that.

Extremely easy and quick. I use the ready made Italian pizza dough from Pillsbury.

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Ingredients and spices that need to be Prepare to make Mediterranean pizza in 15 minutes:

1. 1 pizza dough
2. 1 cup feta cheese
3. 30 cherry tomatoes
4. 1 bit of oregano
5. 1/2 cup olives in slices
6. 2 handfuls arugula leaves
7. Sauce
8. 1 cup tomato sauce
9. salt, pepper
10. dried garlic and onion
11. oregano
12. 1 tsp olive oil
13. 1 tsp sugar

Instructions to make to make Mediterranean pizza in 15 minutes

1. Mix all the ingredients of the sauce
2. The box of the dough has two pieces inside. I cut each piece in three, but you can do whatever you like. Spread the sauce on the dough
3. Crumble the feta cheese and sprinkle on top
4. Cut the cherry tomatoes in half and put them on the pizzas. Add the olives and sprinkle some oregano
5. Bake for 10 minutes at 200 degrees. When done, finely cut some fresh arugula leaves and sprinkle on top

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